Elegant Treats and Bite-Sized Eats for Every Occasion
Paperback, 224 Pages
January 1st 2015 by Front Table Books
Joyce has spent the last 40+ years catering weddings and events as a part-time hobby. She does the cooking while her daughters, daughters-in-law, and granddaughters help with everything else. Catering events range from family dinners under the locust tree to 500 guest events. Events include wedding breakfasts, dinners, and receptions, anniversary parties, prom dinners, class and family reunions, church suppers, and business luncheons.
Joyce and her husband currently live in Springville, Utah, where she cooks, gardens, and hugs grandkids.